Articles by NAIT staff

A second perfect season - and another championship - for Ooks men's hockey

The Ooks men's hockey team makes history - again.

Tips on being an ally to the LGBTQ community

Good intentions aren't enough

How to stick to your fitness resolutions

Your body is easy to train. It's your brain that's the problem.

Recipe: Michael Stadtlander's vegetable cake

A savoury take on cake.

Michael Stadtlander, Canada's father of farm-to-fork cuisine, brings his food philosophy to NAIT

The Ontario chef leads students back to the land.

Escape City deepens the allure of live action escape games

A look at the business of live-action escape rooms.

How to make Red River bread over a campfire

A rustic, yet fancy, campsite staple

Lynn Crawford visits NAIT as 2014 Hokanson Chef in Residence

The Ruby Watchco owner reveals the reality of being a celebrity chef

7 ways to get ahead by being a good person

CJ Woods doesn't see "nice" and "winning" as mutually exclusive.

How to choose the right floors for every room in your home

When to use -- and not use -- carpet, tile, hardwood, laminate and more.

7 tips to improve your resumé

Straight from Alberta employers looking to hire.

No Guts No Glory: Chris Cosentino visits NAIT as Hokanson Chef in Residence

Focus on offal reminds students where meat comes from and how to use it responsibly

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